Our Current Specials

Each month (and sometimes each week!) we have specials up on our blackboards. There will be specials for pizza, entrees, main and desserts. Occassionally our specials are dine-in only (depending on how they are made and presented) but often we can do them for take-away as well.

Pasta and more:

Girasole con Funghi: Mushroom ravioli with a burnt sage butter sauce - $34.00 (V)

Risotto limone: CCreamy risotto with parmesan, lemon and fresh rosemary - $35.00 (V) (GF)

Costolette d’agnello al limoncello: Marinated lamb loin chops, pan fried and served with a limoncello, lemon, basil, pistachio and mint sauce on a bed of garlic skordalia - $45.00 (GF)

Entrees:

Burrata Insalata – IItalian burrata with lemon, chili, garlic and mint salsa on a bed of rocket served with crusty bread (GF available) $28.90

Crochette di patate - Sweet potato croquettes served with a creamy gorgonzola sauce $18.90

Cavolfiore fritti - Crumbed & fried cauliflower pieces served with gorgonzola cream sauce $18.90

Pizza:

Pizza Limone - In bianco - with olive oil, parmesan and mozzarella cheeses, sliced lemon, Spanish onion and black olives. Finished with cracked black pepper and fresh rosemary

Large - $32.00 Medium - $28.00 Small - $21.00

Pizza Funghi - Ricotta, honey and cayenne pepper base, mixed mushrooms, herbs and black pepper, mozzarella. Finished with pomegranate arils and pomegranat molasses (V)

Add poached chicken $4

Large - $32.00 Medium - $28.00 Small - $21.00

Desserts:

Baked Ricotta Cheesecake: Light cheesecake served with mixed berry compote and fresh cream

Lemon Tart: Lemon tart served with meringue shards, cream and freeze dried strawberries

Chocolate Pudding: Individual chocolate pudding with chocolate sauce served warm with vanilla ice cream

Sticky Date PUdding: slices of sticky date pudding served with butterscotch sauce and ice cream

Opening Hours

Fully Licensed

Bottega B Ristorante

Our Current Specials

Subscribe to Our Site