Italian Countryside

Regional Nights

Bottega B takes you to Italy's hidden places

Italy - a geographically diverse country with an amazing diversity of food to match.

 

Each region has unique foods, unique pastas, unique 'cucina povera' dishes and a truly astounding history

 

Join us as we explore the regions of Italy with four or five course set-menu dinners each month.

One Tuesday a month in 2021 from 6pm. Strictly limited to 30 people during Covid-19 restrictions

$100 pp (includes matched wines and aperitivi on arrival).

These evenings are increasingly popular so early booking is recommended to avoid disapoointment.

No-shows on the evening will be charged a minimum of $60

16th February - Calabria -

16th March - Puglia

13 April - Abruzzo - BOOKED OUT

11 May - Veneto

15 June - Piemonte

13 July - Emilia-Romagna

17 August - Toscana

14 September - Campania

12 October - Basilicata

16 November - Sardegna

Making Pasta

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